Survey
About Us | Meet The Team | Business References
Charitable Sponsorships
Dennis Bailey
Founder and Director of Operations
Dennis’ passion for quality food and service led him to start his own catering business nine years ago. With several years experience in the quick food industry it was a natural path for him to follow. His quick wit and affinity for quality food and superior customer service are evident at Bailey’s Executive Catering on a daily basis.
Penny Bailey
Founder and Director of Catering Sales
With several years experience in full service hospitality, Penny and Dennis were a perfect match. As one of the original founders of Bailey’s Executive Catering Penny is proud to carry on the tradition and legacy that the company has been know for over the past nine years. From the initial conversation to the final detail, you will have confidence that the impeccable standards of Penny will be incorporated into your event.
Tami Zeip
Executive Chef
Since seeing The Galloping Gourmet at age 8, Tami has had a love for all things food. After acquiring a degree in Medical Technology and running her own event business, she is now fulfilling her dream to prepare quality food. Tami infuses color and unique presentation, in addition to, blending flavors and textures to please all of our clients.
